Frequently ASKED QUESTIONS

How do I book?

We would love to hear from you! You can either inquire through our Contact Page or email us at jovi.charcuterie@gmail.com. A 50% deposit is required to secure your booking with the remainder due one month prior to your event. 

How Long does it take to set up?

The set up process takes 2.5-3 hours for a full grazing table! If this timing is not possible we would be happy to discuss how we can meet the timeline of your day. 

Who will tend to the board and clean up the table?

Our team will be there to restock the table and keep everything looking fresh and beautiful. Throughout our time there, we will be clearing the plates/napkins from guests and once the grazing portion of the event is finished we provide a full cleanup.

Can you accommodate allergies and specific dietary requirements?

We would be happy to accommodate allergies and specific requests, if possible! Please let us know in your consultation if you or your guests have any specific needs. 

Do you provide flowers and greenery for the board?

To keep greens & florals cohesive and beautiful, we request working with your florist to provide the greens and flowers for us to incorporate into your charcuterie display. If this is not a possibility,  we would love to source these for an additional cost! We can chat through these details in our initial phone meeting.

What type of table should I provide for the charcuterie?

We can’t wait to make your dream board happen! We recommend a 6-8 foot table and a side table (for plates & napkins!) We can create on kitchen islands, wooden tables, fold out tables with a tablecloth, etc! 

Do we travel?

Yes! We have a travel fee for events over 25 miles outside of our home base location in Lancaster, Pa.